PHOTO: Chef Xavier Arrey Appreciates the Freshest of Fish
During a traditional cooking class in Girona, Spain, Chef Xavier Arrey shows his appreciation for the freshest of fish
During a traditional cooking class in Girona, Spain, Chef Xavier Arrey shows his appreciation for the freshest of fish
By the time I finally arrived in Spain from Lanai, Hawaii, I’d flown on five different planes, ridden in a taxi between La Guardia and JFK airports in New York City, and taken two trains. I’d been traveling for 41 hours straight and was dead tired, but the Travel Blog Exchange (TBEX) Conference I was … Read more