Hole In The Donut Cultural TravelAbout Barbara Weibel
After years of working at jobs that paid the bills but brought no joy, I felt like a "hole in the donut" - solid on the outside, but empty on the inside. In 2007, I decided to pursue my true passions of travel, writing, and photography. Find out how I changed my life HERE
Every evening after the sun sets, devotees perform the Aarti Fire Purifying Ceremony at Assi Ghat, on the banks of the Ganges River in Varanasi, India.
Besan Ladoo is a popular sweet in northern India. It made from chickpea flour, sugar and ghee. The flour is browned in the ghee. When cooled, it is mixed with...
One of the most efficient, and cheapest ways to get around India is to hire a cycle rickshaw. I did just that in Delhi when I was too exhausted to...
Using the Metro in Tokyo, Japan, can be a bit daunting. I’ve ridden subways in cities all over the world, from Shanghai to Paris to New York City, but none is...
Of all the Irish cities I visited this spring, it was Galway that most captured my heart. It’s small enough to be walkable, has a quirky Latin Quarter, plenty of history,...
By mid-February, the lowlands of Myanmar were sweltering under an unforgiving sun. With temperatures in the mid-90’s and 60% humidity, I fled the crowded streets of Mandalay and headed for the...
