PHOTO: Fresh Spatola Sold at the Market in Syracuse, Sicily

PHOTO: Fresh Spatola Sold at the Market in Syracuse, Sicily

Spatola, (Scabbard in English), deep-water fish that have no scales and are easy to prepare, are sold at a local booth at the morning market in Syracuse, Sicily.

Click on above photo to view it in large format: Spatola, (Scabbard in English), deep-water fish that have no scales and are easy to prepare, is sold at a local booth at the morning market in the Old Town area of Syracuse, Sicily.

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