Part Two of Sleeping on the Great Wall of China; to begin at Part One click here…
From the plaza at the base of the mountains, we began the long climb to the upper ramparts of the Great Wall of China. At first, the well-maintained stone walkways and stairs were fairly easy to negotiate but about halfway up, that began to change. Most tourists choose to visit the Great Wall at places like Badaling, where it has been completely restored and commercialized with museums, carnival rides, and restaurants. Our point of access, Jinshanling, was much more remote and little frequented by tourists, thus portions of the Great Wall in this area have fallen into disrepair.
We picked our way up steep staircases littered with gaping holes from missing stones, and tried not to look over waist-high walls at vertigo-inducing drop-offs. Having recently returned from four months of climbing ancient pyramids in Mexico, I was pretty much an old hand at this but my cousin, Loretta, who is afraid of heights, was a bit panicked by the idea that one badly placed foothold would send her tumbling. “Easy does it,” I continually reassured her. “We’re not in any hurry.”
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Finally, hand over hand we pulled ourselves up the last set of uber-steep stairs to the final stretch of walkway, a weed-choked strip leading up to a high watchtower where we would view the sunset. At the tower I dragged myself up the last few steps, flung my body over the threshold, and flopped down on the floor to rest. Out of breath, I was grateful we weren’t going any further, but I was doubly grateful when I saw the walkway on the other side of the tower; it was so broken down that the path was little more than a jumble of stones. From the narrow doorway of the watchtower I traced the Great Wall along the razor edge of the mountains; it stretched as far as I could see, and even when the wall faded into the haze, the square, squat towers that punctuate the wall at regular intervals could still be seen protruding from distant mountaintops.
We prolonged our departure as long as possible, but as the sun began its final descent we headed back down to the village for dinner while we still had light enough to see. Forty-five minutes later we were back in Jinshanling for dinner. I was adamant not eating a bite because I was still stuffed from the enormous lunch provided by our tour company, The China Guide, but I took a seat at the long wooden picnic table just to be sociable. Soon the Wong family began delivering plate after heaping plate of food, until every inch of the table was covered. Chicken and pork dishes appeared, along with vegetables and a special dumpling filled with Chinese cabbage for my vegetarian palate. Continue reading






















































